The Salvation Army, an international movement, is an evangelical part of the Universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.
This is a part time position with an average of 20 hours per week.
High School Diploma/GED, with a minimum of 1-year practical quantity/high volume cooking experience and/or food service certification from an accredited program. Must be familiar with quantity food preparation, the use of commercial kitchen equipment and able to perform proper sanitation practices, have good communication stills, and work well with clients of diverse cultural and socioeconomic groups, able to work as a team member, take direction, supervise and able to effectively delegate tasks, and be trustworthy - especially in confidential matters. Must be CPR/First Aid certifiable, willing to support the philosophy, goals, and objectives of The Salvation Army, possess a valid drivers’ license, have a good driving record and meet the MVR drivers qualifications and pass background checks and drug testing. It must be understood by the incumbent that the provisions of Safe From Harm will apply upon commencement of employment, and also understood that the required Safe From Harm training program must be satisfactorily completed within the first 30 days of employment.